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Food Service Assistant
A Food Service Assistant in the engineering sector does not participate in engineering activities directly, but provides crucial support by ensuring that engineers and other staff members have access to quality food and beverages during their work shifts.
The role of a Food Service Assistant requires skills in food preparation and customer service, coupled with a strong understanding of health and safety regulations. A Food Hygiene Certificate is often a requisite qualification, although this may be a qualification that can be gained working in the role.
Practical experience in a similar Food Service Assistant role such as serving customers, stocking shelves, working on the tills is highly desirable. Companies hiring for this role typically seek candidates who can demonstrate a consistent track record of offer excellent customer service within a fast-paced work environment.